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Total Potential: 18%-20% THC – 0.4% CBD
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Genetic: 60% Sativa, 40% Indica
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Cycle: Photoperiodic, Feminization rate 99%+, Germination rate 99%+
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Mold/Mildew and Pest/Disease Resistant, High Resiliency.
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Aroma: She has an extraordinary and captivating aroma profile that combines the rich, savory scent of aged cheese with an intriguing sweet and spicy complexity. The bold intensity is softened by subtle notes of creamy sweetness, reminiscent of a freshly baked cheesecake, while hints of warm spice add depth and character. This unique blend creates a balanced and indulgent fragrance that is both robust and unexpectedly comforting.
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Flavors: She has a subtle spicy undertones weave through, providing warmth and complexity. The result is a unique and harmonious flavor experience that is both savory and sweet, leaving a lingering impression of richness and sophistication on the palate.
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Appearance: She has an abundance of compact and resinous buds, great for extracts.
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Terpenes: Limonene, Cariophillene, Linalol
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Size & Style: She develops a structure with a very predominant central stem and abundant lateral branches, which will equally deliver, generous and dense and compact buds, bathed in crystalline resin, thick trichomes, which colonize the entire structure of the plant, even leaves and stems are covered. She tolerates cold temperatures and SOG growing techniques well.
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Height Indoor: 100-150 cm
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Height Outdoor: 200-250 cm
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Ideal Harvest Range Indoor : 8-9 weeks
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Ideal Harvest Range Outdoor: Early-Mid September
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Potential Yield Outdoor: 400-800 grams/plant
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Potential Yield Indoor: 400-600 grams/m2
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Cheese
Cheese
She has an extraordinary and captivating aroma profile that combines the rich, savory scent of aged cheese with an intriguing sweet and spicy complexity.
Weight | N/A |
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